February 27 - March 8

$35 per person

plus tax and gratuity

choose one

Choice of toasted pecan Caesar salad or pear and beet salad

Goat cheese, mozzarella and parmesan, breaded and fried, topped with red chili garlic oil, fig honey

Tomatoes, green onions, garlic, shrimp, lemon and imported Italian chilies, with white wine butter sauce, fresh oregano, toasted baguette

choose one

Roasted chicken breast, pancetta, sage cream sauce, potato gnocchi, fried sage

Meatballs with roasted peppers and garlic cloves, burrata cheese, cherry tomato, arugula, garlic parmesan cream sauce, linguini pasta, breadcrumbs

Grilled sirloin, chimichurri sauce, shoestring potatoes, whiskey peppercorn sauce

choose one

Crisp chocolate crust, espresso cream cheese, chocolate sauce, whipped cream

Flourless chocolate torte, Kahlua caramel sauce, espresso cocoa, whipped cream

Fried beignet, powdered sugar, huckleberry coulis, bourbon cream cheese icing

Browne bourbon, Luxardo cherry, orange, sugar cube, bitters. $16/Glass

Our special collaboration wine from Terra Blanca Winery & Estate Vineyard. $12/Glass

Rotating draft at each Twigs location featuring YaYa Brewing Company of Spokane Valley. $7.50/PInt